Agriculture and Natural Resources
Pathway Description
Agricultural and natural resources is a pathway to introduce the student to the broad field of agriculture and natural resources, including the production of plants and animals and the management of natural resources. The program includes instruction in the applied sciences related to plant and animal production and natural resource conservation and management, as well as introducing the student to agribusiness management practices and maintenance of facilities and equipment. Students in the pathway will participate in active learning exercises, including integral activities of the FFA organization and supervised experiences. Students who successfully complete the competencies in this pathway will possess fundamental knowledge and skills that can be used to secure entry-level employment or as a foundation for continuing their education. Industry standards are adapted from Career Cluster Resources for Agriculture, Food, and Natural Resources, developed by the National Association of State Directors of Career and Technical Education.
Course Description: Agricultural and Natural Resources I is designed to introduce the student to fundamental concepts and principles of the modern agricultural and natural resources industry. Emphasis is placed on career and leadership skills; basic principles of plant, animal, and soil science; and basic mechanical technologies in the field. (2–2.5 Carnegie units depending on time spent in course)
Course Description: Agricultural and Natural Resources II is designed to continue the exploration of fundamental concepts and principles associated with agriculture and natural resources. Emphasis is placed on the conservation and management of natural resources; agricultural business-management practices; and the environment as it relates to water quality, forestry, and wildlife. Instruction is provided on basic agriculture-construction techniques and agriculture business-management and processes. (2–2.5 Carnegie units depending on time spent in course)
Agricultural and Natural Resources I —Course Code 991100
|
Unit Number |
Unit Name |
Hours |
|
1 |
Introduction to ANR* |
8 |
|
2 |
Agricultural Leadership and Career Development* |
15 |
|
3 |
Introduction to Experiential Learning (SAE)* |
12 |
|
4 |
Science of Animals |
35 |
|
5 |
Science of Plants |
30 |
|
6 |
Soil Science |
30 |
|
7 |
Agricultural Lab Operations and Safety |
40 |
|
8 |
Agricultural Small Engines |
30 |
|
Total |
|
200 |
Agricultural and Natural Resources II—Course Code: 991101
|
Unit Number |
Unit Name |
Hours |
|
9 |
Orientation/Careers/Leadership* |
15 |
|
10 |
Science of the Agricultural Environment |
20 |
|
11 |
Water Quality Management |
20 |
|
12 |
Science of Forestry and the Environment |
20 |
|
13 |
Wildlife and the Environment |
20 |
|
14 |
Environmental Stewardship |
20 |
|
15 |
Construction/Agricultural Equipment Operation and Maintenance |
75 |
|
16 |
Agricultural Business Management and Processes*
|
30 |
|
Total |
|
220 |
